This post is sponsored by House Foods Tofu. Hello from the airport! I am waiting to board a flight to usher me home after a long, super adventure-filled weekend in Northern California. I can't wait to share it with you in an upcoming post! But for now I am swooning over this recipe I whipped up for a Spicy Southwest Tofu Quinoa Bowl with Medjool Date Lime Dressing. This go-to meal bowl has everything you could ever want. Delicious crispy, sassy-sweet cubes of protein-rich tofu, plenty of luscious greens, spicy accents and protein-rich hearty, cozy quinoa too. The citrus-sweet dressing is so good too! Light and vibrant. Try this for your next salad craving meal!..Read more »
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