Pumpkin Spice Risotto with sage is my pick for a simple seasonal fall entree that is loaded with comfort food vibes. Risotto, in general, is one of my all time favorite recipes to make and eat. It takes a bit of time in the kitchen, stirring continuously, as the rice simmers and plumps and everything gets creamy and cozy. But to me, the process is meditative, since there is not much thinking involved. You just stir and inhale the delicious aromas rising from the skillet. Forget pumpkin-spice candles and potpourri, this is my version of fall-flavored aromatherapy. And it is so satisfying to watch simple white rice turn into this creamy-velvet, dense and fluffy entree dish. Get the recipe and curl up to a bowl while you watch Hocus Pocus or dream up Halloween costume ideas. (I mean, it is...
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